• Dessert

    • Chocolate Lave Divine - Gluten Free

      $4.99

      Dark, dense chocolate decadence served warm to perfection.

    • Red Velvet Cheesecake

      $4.99

      A layer of traditional red velvet cake baked into vanilla cheesecake, garnished with whipped cream and red velvet crumbs.

    • Rice Pudding

      $2.75
    • Baklava

      $2.50

      Layers of walnuts, honey and filo dough

    • Ice Cream

      $2.25

      Vanilla or chocolate

    • Key Lime Island Pie

      $4.99

      Our delicious key lime chiffon pie is mounded with real whipped cream in a graham cracker crust.

    • Grand Chocolate Finale Cake

      $4.99

      This delicious four-layer chocolate cake is filled and iced with a rich chocolate ganache, then delicately accented with toasted almond pieces.

    • Lemon Berry Mascarpone Cake

      $4.99

      Lemon filled cake topped with blueberries and cranberries, then finished with vanilla cake crumbs and a dusting of powdered sugar.

    • Brownie Sundae

      $4.50

      Rich chocalate brownie, ice cream and caramel sauce. Topped with whipped cream.

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